ecological balance Learn more about ecological balance
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Rainforest certified coffee "frog beans" to maintain ecological balance organic coffee
Rainforest Alliance RA (Rainforest Alliance) certification refers to a farm that meets the standards set by the Rainforest Alliance, which protects the farm and its surrounding ecosystem, imposes some restrictions on the use of pesticides, and evaluates benchmarks such as waste management. Only coffee that has been evaluated and certified can be called Rainforest Alliance certified coffee. Among them, the recognition of coffee
2016-07-26 Rainforest certification coffee frog beans maintenance ecological balance organic forest alliance alliance -
Whether Mexican coffee is flavor balanced or mellow Mexican coffee has the characteristic taste
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) when you have a cup of coffee, what do you think of it? Bitter, sour? Catchy, mellow? A cup of coffee, in addition to the taste of enjoyment, behind the origin, planting mode and producer story. More for us to savor. In the new year of 2018, Mexico
2019-01-16 Mexico coffee flavor balanced or mellow characteristic taste professional -
Balanced Nicaraguan flavor introduces the Nicaraguan coffee producing area of Los Congo Manor.
Madriz is an ecological coffee with a very hard shell. In the pure natural planting environment, it uses more complex operations to maintain the delicate aroma and taste of the coffee; it is produced in northern Nicaragua between Matagalpa and Jinotega, with an average annual rainfall of 1500-1700mm and a temperature of 20-29 degrees Celsius. All use manual selection of coffee.
2016-07-27 Taste balanced Nicaraguan flavor introduction Los Congo manor coffee production -
Ecuadorian Coffee Zuba Region Introduction Ecuadorian coffee is balanced or mellow
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) ★ Chinese name: Ecuador ACRIM Zumba ★ Production area: Zumba/local small farmers ★ Processing method: washing ★ Variety: Typica(iron pica), Caturra(cadura), B
2019-01-16 ecuador coffee zuba producing area presentation balanced type or mellow type professional -
Guatemala Coffee Price latest Guatemala Coffee Price / Wholesale quotation Guatemala's eight largest producers
[guide] the Ekatlago Valley rises to 2000 meters (6500 feet), with dense shade and unique ecology, and the nearby Fuego volcano erupts, making its coarse, sandy soil rich in various minerals. Temperate sea breezes from the Pacific Ocean and seasonal climate have raised the Ekatangol Valley in Guatemala Guatemala to 2000 meters (6500 feet).
2016-04-26 Guatemala Coffee Price latest Wholesale quotation eight Guide Ecca Special -
World Coffee Manor: Manzhongtian Coffee Manor has been certified by the Rainforest Alliance.
(photo caption: Manzhongtian Manor appearance) recently, the Manzhong Tian Coffee Manor of Aiji Group has successfully passed the on-site audit certified by the Rainforest Alliance, becoming one of the Rainforest Alliance certified coffee farms in China. This is another country that Aidan Coffee has obtained after passing EU Organic Certification, Chinese Organic Certification, Starbucks CP Certification and Pu'er Origin Certification, the first Chinese coffee capital.
2015-12-16 Coffee Manor introduction Group Nakata passed Rainforest Alliance Certification -
Yunnan Dianhong black tea variety introduction: the characteristics of Fengqing big leaf species and the description of flavor and taste
Origin: Mengyou Town, Fengqing County, Lincang City, Yunnan Province, China (1800 meters above sea level) season: spring tea harvest date: April 20, 2021 dry leaves: tightly twisted ribbons covered with golden sharp fragrance: sweet potato and floral tea soup color: bright orange red color taste: smooth and warm mouth
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Embarrassing certified organic coffee--must there be "certification" to be truly "organic"?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) busy pace, people began to stress health and fun, and "organic" gradually became a good choice in modern people's daily life, organic food is gradually becoming a trend. Through this article, coffee drinkers will take you to understand the story behind organic coffee. Ho
2019-09-19 embarrassing organic certified coffee must have be true professional knowledge -
World boutique coffee beans: an introduction to the species, characteristics and attributes of coffee beans in eight major producing areas of Guatemala
[guide] the Ekatlago Valley rises to 2000 meters (6500 feet), with dense shade and unique ecology, and the nearby Fuego volcano erupts, making its coarse, sandy soil rich in various minerals. The temperate sea breeze from the Pacific Ocean and the seasonal climate make the Ekatran Valley in this producing area rise to 2000 meters (6500 feet), with dense shade and unique ecology.
2015-12-16 World boutique coffee beans Guatemala eight producing areas types characteristics attributes -
Comparison of washing Kaduai and sunbathing Pacamara Cup in Laida Manor
Panamanian Raida Manor washing Kaduai State: Panamanian Manor: Lerida Manor production area: Pokuet Variety: Kaduai treatment: washing Cup Test report: Lelida Manor (Finca Lerida) is located in Panama's famous Boquete coffee area. In 1924, Mnniche and his wife from Norway came to Lili to marvel at the beautiful and diverse nature.
2017-11-20 Riley Manor Water washing Kadu Sun Parka Mara Cup Test contrast Panama -
Description of flavour and aroma of Golden Tara Pearl Red Honey Coffee from Tarazhu Ecological treatment Plant in Costa Rica
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Product name: Costa Rica Tarazhu Ecological processing Plant Gold Tarazhu Red Honey (Costa Rica Tarrazu Bio Caf Oro-Tarrazu Red Honey) Flavor description: candied fruits and dried fruit, lemon, sweet and sour bright taste thick and solid producing area: Tarazhu producing area (Tarraz)
2017-11-06 Costa Rica Tara Ecology processing Plant Gold Pearl Coffee Flavor taste -
Ecological Coffee Story of Catova Manor in Panama the flavor characteristics of Kaddura Kaduai coffee bean cup
Located in the plateau area on the west side of Bokuidi, the manor is facing west to the south, but it is on the other side of Duncan Manor, nearly 1,800 meters above sea level. Due to topographic factors, there is a longer dry season and less rainfall. Tanghe Manor is basically managed from an organic ecological point of view, because it is located on the other side of the ridge, the soil and micro-environment are obviously different from Duncan Manor, and the soil here needs to be increased.
2021-07-11 Panama Cato Manor Ecology Coffee Story Kadu Raqqa Duai -
Which brand of organic coffee is good? can I eat organic coffee beans directly? organic coffee bean price list
Professional coffee knowledge exchange more coffee bean information Please pay attention to coffee workshop (Wechat official account cafe_style) Organic coffee bean certification organic coffee bean is not only a healthy choice, but also a balance of ecological protection and stable natural environment. It is inspected by professional institutions from soil, coffee trees, roasting to transportation and the environment one by one every year, and all the conditions meet the standards.
2018-08-22 Organic coffee which brand coffee beans can directly eat price list special -
Which brand of organic coffee is good? can I eat organic coffee beans directly? organic coffee bean price list
Professional coffee knowledge exchange more coffee bean information Please pay attention to coffee workshop (Wechat official account cafe_style) Organic coffee bean certification organic coffee bean is not only a healthy choice, but also a balance of ecological protection and stable natural environment. It is inspected by professional institutions from soil, coffee trees, roasting to transportation and the environment one by one every year, and all the conditions meet the standards.
2018-08-22 Organic coffee which brand coffee beans can directly eat price list special -
Guatemala Coffee Manor Guatemala Antigua Guatemala
[guide] the Ekatlago Valley rises to 2000 meters (6500 feet), with dense shade and unique ecology, and the nearby Fuego volcano erupts, making its coarse, sandy soil rich in various minerals. Temperate sea breezes from the Pacific Ocean and seasonal climate have raised the Ekatangol Valley in Guatemala Guatemala to 2000 meters (6500 feet).
2016-04-26 Famous Coffee Origin Mystery Guatemala Manor Antioch Guaca Guide Ai -
Washing Pacama produced by Incht Manor, the top manor in the Vivetnam fruit producing area of Guatemala
Incht Manor, located on the Guadamara-Vivette Nanguo Plateau, is a farm with a long history, covering an area of 720 hectares and an elevation of about 1500-2000 meters, in which 470 hectares of natural ecological rain forest surrounds the coffee-growing area; it has been operated by the Aguirre family, which has emigrated here since 1874, and began to plant coffee in 1900.
2016-04-26 Guatemala Viv Tenan producing area Top Manor Hutt production washing P -
Ecuador | the cooking and flavor of Arabica beans in organic sun in the producing area of Chamora, Chinchipe province.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ecuador | Chinch Petra Samora producing area organic sun Arabica beans brewing and flavor? Ecuador, which passes through the equator between Colombia and Peru, is one of the few countries in South America that produces both Arabica and robusta coffee.
2018-10-08 Ecuador Admiri Perez Irsa Mora producing area Organic Solar Rabbi Card -
Guatemala Antigua Coffee Beans Fresh Roast Guatemala Price Origin
The Akatango Valley rises to 2000 meters (6500 feet), is densely shaded and ecologically unique, and the nearby Fuego volcano is a fault eruption, making its coarse, sandy soil rich in various minerals. Temperate sea breezes from the Pacific Ocean and seasonal climates raise this region to 2000 meters (6500 feet) in the Guatemala Eqatango Valley.
2016-04-26 import coffee beans Guatemala Antioch fresh roast price origin guide -
Eight coffee producing areas in Guatemala
For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style) [introduction] the Ekatlum Valley rises to 2000 meters (6500 feet) with dense shade and unique ecology. The eruption of the nearby Fuego volcano has made its coarse, sandy soil rich in various minerals. Temperate sea breezes from the Pacific and distinct seasons
2018-06-19 Guatemala coffee eight producing areas professional knowledge exchange more -
What are the characteristics of Guatemalan coffee? Guatemalan coffee American specialty dangerous land
[guide] the Ekatlago Valley rises to 2000 meters (6500 feet), with dense shade and unique ecology, and the nearby Fuego volcano erupts, making its coarse, sandy soil rich in various minerals. Temperate sea breezes from the Pacific Ocean and seasonal climate have raised the Ekatangol Valley in Guatemala Guatemala to 2000 meters (6500 feet).
2016-04-26 Guatemala coffee what characteristics America specialty dangerous land reading guide Aika special